The 50% Ibérico Acorn-fed Shoulder comes from pigs reared free-range, and the key part of their food is the acorn. This results in slender shoulders and hams, with a marbled appearance and a compelling flavour provided by the acorn.
50% IBÉRICO ACORN-FED SHOULDER
The 50% Ibérico Acorn-fed Shoulder is a product designed for those who like the most intense ham flavour, and it has golden marbling, due to the large amount of oleic acid (acorns) in the products.
Cured: 28 months. 2016 campaign.
- 3 Years
- 50% Ibérico Breed
- Oleic Acid